Tuesday, 21 October 2008

Creamy Rajma



I am always looking for new recipes with chickpeas, kidney beans etc...... so while I was looking for a recipe I saw this creamy and delicious looking Rajma recipe at Sia's place Moonsoon Spice.

And it was indeed creamy and delicious. We all loved it.

If i look to her pic the dish is having orang - yellow colour, but mine is having a darker colour, but then i think she told add water to the spice mix and I added the cooked rajma water ( well that is my excuse instead of blaming it on my photography skills)





Anyway it doesn't matter what the colour was it was yummy and i served them with parathas
I did promise Sra thay i will send a another entry for her event so I am going to send this to Sra to her wonderful event .
My Legume Love Affair - Fourth Helping, is originally created by Susan of The Well- Seasoned Cook.I am sending this to at Ruth Kitchen Expiriments for her

63 comments:

sra said...

Thanks, Happy! I made creamy rajma for a previous edition of MLLA. Yours looks gorgeous.

anudivya said...

The rajma looks so rich and creamy in that gravy... pretty pretty!

Mahimaa's kitchen said...

rajma looks rich and vibrant.. creamy indeed!

DEESHA said...

i love rajma .. looks delicious

Laavanya said...

I've made from Sia's blog too and loved it.

Teresa Cordero Cordell said...

Happycook, what a delicious looking dish. The color is beautiful and I bet the taste is equally as good. Great post. Thank you for visiting my choc blog. Hugs.

kamala said...

Looks so creamy Happy Cook, I love to have with hot rice.

Maryann said...

Don't worry..yours looks delicious!

Vani said...

Looks really nice, HC! I know what you mean about Supriya's pictures- they are a tough act to follow!

meeso said...

That rajma looks great, my daughter asked for some for dinner :)

sowmya said...

the gravy looks really fantatsic..long time i made rajma..will do it this way..

Kevin said...

I am always looking for bean recipes an well and this one looks tasty!

LG said...

Rajma looks very rich..nice color.

Yasmeen said...

Creamy Rajma ,great with parathas!
Have you missed the award still waiting for you at my blog?:)

Cham said...

U did a great healthy thing to add the rajma water in it! I imagine eating with parothas this creamy side dish

A-kay said...

Same here - being a vegetarian I am always looking for ways to incorporate more dhal in my meals. Rajma looks awesome.

Kitchen Flavours said...

Wow looks gr8. Vibrant color.

Sireesha said...

The rajma looks rich and creamy....

Parker said...

Looks really nice and creamy.

Bombay-Bruxelles said...

Rajma is our family favorite too! I'll try your dish (that looks superbe)!

Sagari said...

gravy looks really very creamy ,love it

Swapna said...

The Rajma looks very rich and creamy!!!

AnuSriram said...

Looks delicious... Very much tempting..

Lore said...

Creamy heaven! And with parathas it would make such a delicious and satisfying meal

Maria said...

The rajma looks fantastic!

Suma Rajesh said...

this looks rich nd attrative..i would have it as it is..gud click

Adlak's tiny world said...

so creamy and spicy look they have. wonderful color matching on rajmas.

Divya Vikram said...

Nice and creamy Rajma curry..Perfect with chapathis..

raaji said...

Hey i loved the style in kadai......its so authentic.......

Arfi Binsted said...

oh yum yum anything with red kidney beans!!

Vaishali said...

The rajma looks wonderful, Happy. It's one of my favorite dishes.

Hetal said...

Rajma looks yummy...

Rachel said...

That is as creamy and rich as I like it!!!

Uma said...

ooh, I love creamy rajma! looks fabulous HC! Yummy.

Ramya said...

Hi,
Please collect the award at my blog. U deserve it!

http://ramya65.blogspot.com/2008/10/hard-working-food-blogger-award.html

Thanks,
Ramya

Sunshinemom said...

I just love rajma, and your sauce looks too good to leave the blog now!!

Divya Kudua said...

Hmm...that Rajma looks creamy indeed..!!

Saju said...

Looks so tempting. It is one of my favs.

Darius T. Williams said...

Wow - this looks great!

-DTW
www.everydaycookin.blogspot.com

ANJALI J. said...

Rajma looks delicious.. loved the color

Sukanya Ramkumar said...

This sounds to be as a healthy recipe. Looks so good. Loved the cute presentation.YUM!

Meera said...

I loved the color. Looks so perfect.

Adlak's tiny world said...

thanks for yr imdt response dear. my daughter lakshana s very happy on c ing yr appriciation. convey her thanks and luv to u.

Pam said...

This looks really good. I love the vibrant color!

Swati said...

Rajma is really creamy and mouth watering...

Happy Diwali to you..

Mansi said...

This is my husband's absolute favorite! and creamy makes it more appealing to me too:) nicely done Happy!

RAKS KITCHEN said...

I was searching for a dish like this,rajma and a rich gravy! Thanx for sharing!

JZ @ Tasty treats said...

like you said, it doesnt matter what color it is, it looks out of the world!! YUMM!

vandana rajesh said...

The rajma looks really tempting. Rajma chawal and don't need anything else.

vanpham said...

Looks very tasty! I like kidney beans very much.

Sia said...

i am drooling and that at 9 in the morning and inspite of having gd breakfast :) and i am glad u enjoyed it HC.
mine is bit orangy coz of orangy glow of cabinet light :( so urs look more natural girl :)

Nidhi said...

Thats a creamy looking Rajma. Lovely kadai you served the rajma in.

Happy cook said...

Thankyou all for you delicious comments.

Rosie said...

Gosh this look so tempting and tasty = well done H.C. on a great recipe!

Rosie x

vidhas said...

rajma is my daughter's favourite. yours look rich and awesome.

white on rice couple said...

wow, I am always craving beans and this is so full of great vegetarian protein!! Love it!

Mallika said...

Looks very creamy and delicious. Did you use ready kidney beans or did you boil them from scratch?

Happy cook said...

Mallika I soaked the beans the night before and cooked them in a pressure cooker.
I think they are much more tastier if we make them our selves than using tin ones. Well it is a personal choice.

Aparna said...

I don't see anything wrong with the colour, HC. Its looking pretty good to me.

Varsha said...

tis luks sooo slurpy..i luv rajmas in any form..thanx happy..:)

Madhuram said...

I have never seen such a creamy Rajma before. This weekend I'm going to try this. I'll check for the recipe in Sia's place.

Ruth E said...

Hey Happy Cook, thanks for sending this dish into the bookmarked recipes round up. Looks so healthy and tasty

Ruth

ejm said...

Mmm, this looks delicious! Thanks for making it for Ruth's bookmarked recipes!

-Elizabeth