Thursday 19 June 2008

Soup and Mixed Rice

Few days back when DK announced the theme for AWED was Chinese I was thrilled but then she only want to have veg dishes so i thought why not make a vegetarian chinese soup :-).


Mixed Rice

Mixed Rice
But then I also made this rice which had soya sauce in it so i think thought well that is whinese ingridient so i will send both the dishes to her.
Am sending the rice to the mixed rice event which is hosted by Easy Craft of Simple Indian Food- An Easy Cooking blog.

Actually both the soup and the rice is so easy to make. And i am sure all of you know how to make this easy soup and the rice, but still here is the recipe.....

Chinese Vegetable soup with Noodles.
1 Onion Chopped
1 carrot chopped
Few mushroom chopped
1 chillies
1 small piece of ginger
1 1/2 l vegetable broth.
2 tsp soya sauce. Add carefully other wise the soup will be too salty
100 gm Noodles.
2 tbsp corn flour mixed with a bit of water.
Few spring onions for garnish. I didn't have them at home so didn't use.

Put all the vegetables, broth into a large pan. Cook for 10 minutes or untill the veggies are cooked.
Add the soya sauc, corn flour and the Noodles. Cook for few more minuts till the noodles are done.
Enjoy

Fried Rice.
250 gm Basmati rice cooked. I let the rice fully cold before it fry them.
Heat oil in a wok add 1/4 cup chopped spring onions, a small piece of finley cut ginger, few garlic chopped, 2 chillies and saute them for few minutes.
Now add 1/4 cup cooked peas, 3 tbsp soya sauce. and the cold rice.
Mix everything together and serve hot garnished with extra spring onions.

From my part you can add any vegetables you have at home. I justadd these as i know my daughter like peas.

27 comments:

Rachel said...

both the dishes look lovely...and appetizing

Divya Kudua said...

soup and fried rice look yum!!!nice chinese platter!!

Cham said...

Soup and rice looks so conforting :)

Archy said...

Wow, Chinese Veg soup great ha!! shall try this soon !! can i skip Musroom.. i dont like it :)!!

Good combo!! Nice entry !!

Finla said...

Rachel thankyou

Duvya yeah indeed it is

Cham yeah i know :-)

Archya thankyou. Ofcourse you don't have to add mushrooms if you don't like them.

A.G said...

sounds so good.. I like to add peas on my fried rice....

OMG noodle soup.. we crazy about it... one day in a week I always make noodle dish :p

@the_whisk_affair said...

hmmm, yum!! i particularly loved the soup! u r making me crave chinese now! :-( like my lil one says "i want some..... i want some"

Chef Jeena said...

Rice looks delicious....but Oh how I love your soups Happy!!!! :-D

Sum Raj said...

both soup and rice are soo yum...mainly the rice is soo attractive with peas and its inviting me to have one spoonful of tasty rice...

VanPham said...

I love rice. These look sooooo delicious!
BTW, I updated my blog. Here it is, please scroll down for English.

Have a nice day!

Anonymous said...

I just can't seem to stay away from the Chinese food. I love it.
The pictures look delicious.

Unknown said...

Noodle soup is my all time fav and ur rice looks amazing and yeah u r right! You were super duper fast with ur entry this time and what an entry. Good ones. Thanks for sending them across to me :)

DK
(culinarybazaar.blogspot.com)

Cynthia said...

I love Asian soups. Have you ever tried the Vietnamese Pho?

ranji said...

so simple yet delicious...lovely entry HC

Arundathi said...

love the peas in the rice and we have noodle soup so often - have to try yours! delicious!

Chibog in Chief said...

soup and fried rice, it reminds me of the usual food i eat everytime im in manila!! all my childhood memories yummy :-)

Viji said...

Both are good HC and the street egg rolls are yummy.Viji

Aparna Balasubramanian said...

You would know that soups are not my favourites, but this one I like.

FH said...

Love it, you are the first for China AWED! YAY! Mixed rice looks yum too. Great entries!:))

ST said...

I like soups very much seeing the pic I was really drooling..... rice is also inviting....

EC said...

Simple yet yummy rice..thanks for participating

Finla said...

ayin thankyou and here too in my home we all are crazy about the noodle soup

Jz hi hi well lil one if u come here u can have some

Jeena thankyou

Suma rajesh thankyou the adding of peas is really nice

Noineu thankyou for your effort i really apriciate, will check it out after this

Kenneth hi hi join the club we too love chinese food, but theni tend to make them at home than going out to have them

Dhanggit lucky girl i only started eating them when i was 17 years then i was introuduced to this delicious soup

VIji thankyou

Aprana thankyou then try them you will enjoy them for sure



DK thankyou I had to be fast as i am going to go on a break soon

Cynthia thankyou. No never have tried Vietnamese Pho, if i get my hand on a good recipe i can try to make them

Ranji and Arunthadi thankyou

Asha yeah i was , had to hurry up before i go for the break

Sireesha and easy craft thankyou

Lia said...

hi im new here, u have great recipe over here!

Sunshinemom said...

I could mix up the two and eat a nice comforting rice stew. Both look yum!

Vaishali said...

The dishes sound lovely, and look absolutely gorgeous. I love peas in rice too.

Unknown said...

both the dishes looks so yummy..

Ruth Strong said...

I love noodle soup. I really have to try making it sometime because this looks great!