Ofcourse I could have just called it Marinated Strawberries with cream.
But then that doesn't sound catchy does it???
It was a delicious dessert.
I will be making this few more times before the strawberry season is finished.We all loved it Oh and the juice on the bottom of the glasse was super delicious :-)
Added later: Got to know about Berrylicious from Lore of Culinarty by Loret which is hosted by Nutriferia so iam sedning my Oozey bossey to the
Before i go to the recipe I shouldtell you, I got few awards.One from Kamala of Moms Recipe Me a good chatter???? that I am really surprised.
This i am passing to Dhanggit of Dhanggit's Kitchen
It Seems She has something in Common with Angelina Jolie. my blogging topics into star buzzing Rumour has it circulating that, she gave birth or will give birth to Maternité Etoile, the same hospital in Dhanggits place where she gave birth to her beautiful daughter.
A beautiful 'Arte y Pico' from Asha of Foodie Hope. Isn't that picture beautiful
I would like to pass this to Sunita of Sunita's World Sia of Passionate about Life 'n Spice
Jeena has given me this wonderful poem .
And ofcourse a Nice matters award from Ranji's Kitchen Corner.
Thankyou Kamala , Asha, Jeena and Ranji. I am really pleased about all of them. Yupeeee...........
Now to the recipe....
3 tbsp Grand marnier Liquor
3 tbsp Contreau Liquor
2 tbsp fresh lime juice.
3 tbsp Castor Sugar.
Wash the strawberries, and slice each of the to four pieces.
Put all the ingridients above and mix everything and allov to marinate in the fridge for 2 hours.
300 gm thick cream.
2 tbsp Powder sugar.
1 1/2 tbsp Grand marnier Liquor.
1 1/2 tbsp Contreau Liquor.
Whipp cream firmly with the liquors and the sugar.
Now layer up the dessert in individual glasses.
Add few tbsp marinated strawberried in each glasses, pipe or use spoon cream on top, add again few tbsp of strawberries and on top, cream.
Pour a tbsp of the juice left in the bowl on top of the cream.
Allow to rest in the fridge for 2 hours atleast.
Once ready decorate with a fresh mint and serve.Few Springs of Fresh mint for decoratoions. (I didn't had them at home so didn't use )