Yum yum....This dish is super delicious and very easy to make.
And guess it is really a very very cheap dish ( except for the good olive oil).
We all say after eating this dish there is this really good after taste in your mouth.
In Rome the name of the Spahetti dish is pronouced as "Spagehtti ayo-e-oyo" or just "ayo-e-oyo".
Well i gather it is called with this name bacause of the chillies in it.
Last summer we went to Egypt for holiday.
And my daughter ordered this dish in a Restraunt in Luxor called Jamboree.
Must admitt i was so surprised how good it tasted with such a few ingridients.
So when we were back home i took my Italian cooking book and there it was this delicious dish under my nose................. I had this book for few years and I never tried the recipie thinking it is too simple !!!!!!!!!!!
Frying which just take few minutes...
Sipmple and DELICIOUS
One onion finley chopped
4 garlic cloves crushed4 to 5 dry chillies sliced ( more if you like it spicy)
a hand full of parsley ( optional)
100 gm grated parmesan cheese.
Chillie flakes to sprinkle over the dish.
Cook the pasta according to the packet.In the mean time heat the oil in a pan and add the onions, chillies and garlic.
Fry till they are soft.
Now drain the cooked pasta and add to the pan with the fried mix. Toss it very good and serve immiedietly .
Sprinkle the dish with the cheese and chillie flakes.
Enjoy.I told you it is a realy easy dish to make.
Tip: As the olive oil is a main ingridient, it is better to use a good quality of olive oil.