Thursday, 10 January 2008

Mushroom Dome for Click



If you want to have a WOW effect when you are giving a party I would suggest make this. You will enjoy seeing the expression on your guests when you bring this to the table.
I made this for the Christmas eve party. My husband brought this soup to the table from the kitchen ( Ladies I do have to admitt for the christmas eve party i my hubby was giving a good helping hand)
All the guest went WOW!!!!!!!!!!!!!!

When we took out the soup from the oven it was looking so good that before my hubby brought it to the table he made my daughter announce it ( i know i know crazy but fun) So my daughter was standing near the door and Saying Ladies and Gentle Men the Soup is Here :-)))))

And then when they saw the wow started :-)
I didn't know about the click event for january. Later i came to know it is Liquid this month so I am sending this to Bee and Jai from Jugalbandi After sending this to them I will be thinking hmmmm what will they choose for next month :-)


Ingridients



Simmering


Almost Done





Ready to go in the oven

Ingridients. For 8 person
Mushroom 1kg ( you can use different kind of mushrooms. I used a variety )
Juice of half a lime
2 small onions cut finley
Butter 20 gm
White Wine 250 ml
Vegetable broth
1 litreTruffel 1 Optional
Salt and peper to taste
Cream 400 ml
1 egg lightly beaten
Puff pastry 2 roll

Method:
Clean the mushrooms and cut them fine.
Heat a pan with the butter , add the onions fry them lightly then add the mushroom and the lime juice. Fry for a while. Add the Wine, brothe, salt and pepper. Let it simmer for 20 minutes.

Now mix the soup with a mixer. Put it back into the pan and add the cream.
Let the soup get cold.
The soup have to be cold other wise the puff pastry will get soggy.

Divide the soup into the individual soup bowls . Add the sliced truffels if you are using them.

Roll out the puff pastry and cut 8 disks with a diameter slightly larger than the soup dishes.

With a bit water wet the sides of the soup bowls so the pastry can stick to it. Close the soup dish with these disks by applying light pressure on the edges so the pastry sticks. If you have pastry left you can make some decorations to add on top.
Brush with the egg .

Pre heat the oven to 200°C .Bake the soups for 15 to 20 minutes until the pastry rises and browns.
When finished, remove from the oven and serve immediately

64 comments:

Shankari said...

I have always wanted to try this coz my husband's office party serves this..Now I have a recipe..Thank You

Coffee & Vanilla said...

It looks really nice... ! :)

Margot

Asha said...

We call them Pot Pies here but with little thicker soup inside. Puff pastry design on top looks beautiful F, no wonder your guests were wowing them, nicely puffed too!:)
I don't have anything for click this month, somehow not feeling like creating one, might skip!
Hans helped!! Who Hoo!!:D

bee said...

this is going to give the other contenders in click delish a real run for their money.

Happy cook said...

Shankari thankyou and do try it. You will love the soup.

Coffee&Vanilla Thankyou

Asha Thankyou. Well Hans love to help in the kitchen when we are givin a party. Sometimes i throw him out because he will say do like this or that and i will be like no no we should do like this.
Well maybe next time you can join in for the Feb theme.

Bee Ohhhhhhhh thankyou Do you think so. Finger crossed :-))

Revathi said...

Wow looks very delish. I think this would make a complete meal !!!

Mansi Desai said...

Pot pies! I can smell and taste it right here HC:) that layer on top is amazing!

MyKitchenInHalfCups said...

Ahhhh and Wow! I agree fun for the daughter to announce a soup as gorgeous as this one.

bhags said...

This one looks amazing.....the design looks beautiful on the top, hope i could just bite thru

katy said...

oh my gosh, that looks heavenly! i love anything with mushrooms, yum!

Rina said...

Thats wonderful Happy.. Beautiful entry for click too.. Very creative with the receipe. Loved the visual tour in the making of it.

Cakelaw said...

This is amazing - I have never seen this done with soup before.

Dhivya said...

Whoa! This is amazing! You bet it will soon be in my kitchen! The pattern on the puff pastry luks grand.

Jeena said...

Wow happy these pies look amazing! Mushrooms are so tasty I can just smell this recipe now. They look so pretty, great post. :-)

shriya said...

Wow!That's the first thing I screamed when I saw the pics. It looks absolutely fantastic. I am sure it'll have the wow-factor on guests.I am trying this in my next party.Thanks for the awesome recipe.

Pravs said...

Its been ages since i had mushroom soup. Looks nice with that pastry top. So you dip the pastry in soup and have right ?

Rajitha said...

HC....i think i will skip the soup (coz mushroom and me are not buds ;) but eat all the crust...the design on top is adorable :)

Rachel said...

wow that sure looks wonderful..I have the "wow" expression on my face right now..the pastry decoration looks great..your soup pots looks awesome..

Shella said...

I will also go wooooowwww on seeing this. It looks that good, n am sure tasted good too.

Jayashree said...

You have me going WOW!!!!

RAKS KITCHEN said...

Very new to me ! Sounds interesting! Its really a drool worthy picture:)

Maryann said...

Wow! That's cool! :)

Aparna said...

Interesting presentation! Your soup is a winner.

Happy cook said...

Revathi thankyou. Well it indeed will make a full meal.

Manasi Desai thankyou

My kitcheninhalfcups. Thankx. Well she had fun in doing it.

Bhags and Katy Thankyou.

Rina thankyou it is indeed really good.

Cakelaw it is the first time i am doing this.

Happy cook said...

Dhivya thankyou. Do let me know if you liked it or not

Jeena thankyou yeah we too love mushrooms except my daughter, for her i did chicken soup instead of mushroom

Shriya that is the first thing my giest screemed when they saw it ;-)

Pravs you can eat them any way you like it. Dip them , eat just like that. I tore of pieces , dipped them and ate it. Delicious

Happy cook said...

Rajitha Yeah i know what you mean my sis is allergic to mushrooms and she cant have them
You can do the pastry with any cream soup

Rachel thankou. I bought the red soup pot especially for this dinner, i've white ones too.

Shella and Jayasree thankyou for the WOW

Rakh's kitchen thankyou

Maryann and Aparna thankyou

Richa said...

will finish the pastry first :)
the design is too cute, lovely!

Cakespy said...

Not only is this GORGEOUS but it looks so tasty! Nice work!

holybasil said...

I'm glad to have found your blog. This mushroom recipe looks so elegant and marvelous - indeed, very high on the WOW factor :) Even better, it seems like a great thing for a party since you can make the mushroom sauce beforehand and bake right before guests arrive. I'm bookmarking this one. Thanks again.
-Christine

TBC said...

Not a big fan of mushrooms but I like what you've done:-).

Siri said...

Dear HC,

Thanks for ur sweet comments on my blog dear..:)

I passed on ur msg to Viji.. and she will contact u soon..

take care n hugs,

~ Siri

Sagari said...

wondefullll recipe happycook looks so creamy and i just love the outerpart more than filling

Meera said...

Really delicious! and with husband's help and daughter's announcement, it sounds so wonderful. no wonder all the guests went WOW!! :-)
Thanks for sharing a wonderful recipe.

Cynthia said...

F-A-N-T-A-S-T-I-C! Wow indeed. You are sooooo talented. I like the part of your daughter announcing the soup's arrival :)

Ramya's Mane Adige said...

Very interesting recipe!!! Had never heard of this before.. thanx!

Vcuisine said...

Dear F, very nice posts and all entries are awesome. Went through the other posts too which i missed out earlier. The Dome is lovely. The tart looks beautiful. Chips are ideal for these season. Will send you the invite today for my blog. Please accept it. Have a good day. Viji

Kajal said...

Really this is fantastic....When I see the first photo Also I say WOW....Great recipe you share.

meeso said...

Oh my goodness! This soup looks so cool! What a great idea...and what a great recipe. I'm not even a mushroom fan and I'm wanting a bowl right now :)

Seema said...

I liked the way you presented it Happy cook.. Its awesome.. Wow not only from your guests, but from all your blog friends too :-)

Seena said...

Happy,
Really "wow-able" dish!
thanks for posting, Love it..and want to get some! :)

myfrenchkitchen said...

It really does look WOW!!
Ronell

Happy cook said...

Richa and Cakespy thankyou

Holybasil What you said is true i made the soup in the morning and kept it for cooling. You can even make it the day before and keep in the fridge.

TBC Thankyou

Siri it was my pleasure.
And thankx for passing it over to viji.

Sagari anf Meera thankyou

Happy cook said...

Cynthia thankyou She had lot of fun announcing the arrival ;-)

Remy thanks

Happy cook said...

Viji thankyou. Hope to recieve your mail soon. I have been thinking why i coudn't get in to your blog when ever i tried.

Daily Meals said...

Wow! It looks great.

Rosie said...

Oh Happy this is truly stunning!! What a show-stopper I can visualise the look on peoples faces and this magnificent mushroom dome was brought into the room!!

Rosie x

Leena said...

Hi Happy Cook
Thanks for dropping by my "kitchen". Your kicthen smell really good.

I move to blogspot because have some troubles at wordpress.

Here is my new add:
http://leenakitchen.blogspot.com/

Thanks

Kribha said...

It looks like a pot pie which happens to be one of my favs. Looks so delicious and thats an awesome presentation. Kudos for the hubby who pitched in to help.

SteamyKitchen said...

very pretty! I love that your husband helps!

Laavanya said...

That does look lovely and that creamy mushroom soup is heavenly. Cute decorations too.

Happy cook said...

Daily meals thankyou

Rosie true the expression in the guest face were priceless :-)

Leena thanks for visiting my pmace too

Kribha thankyou. Well after making this it has become my favoutite too but have not made them again :-)

Steamy kitchen Thankyou. Well he likes to help in the kitchen sometimes i have to throw him out frm the kitchen :-)

Lavanyaa thankyou

chithra said...

wow good one...

JennDZ - The Leftover Queen said...

That certianly does have a big WOW factor! Beautiful!

Maya Shanbhag said...

Oh thts a great dish on the whole, but I just loved the dome and it has risen so well..Really nice..

Superchef said...

that defenitely is a nice puffed up soup!! i ahve never had a pot pie before!!

Pooja said...

Wonderful Idea... !
pictures looks nice too :)
thanks for sharing.
-Pooja

Namratha said...

It sure is WOW F, I have no idea how I missed this post before. Glad I saw it now, looks great! :)As Asha said, they are called pot pies here, and would love to try one of these.

Shandy said...

WoW! has to be an understatement! Incredible, delicious and beautiful! Thank you for sharing this recipe so that the rest of us can try it! Your amazing =D

Shandy@PastryHeaven

The Cooking Ninja said...

Definitely a wow!

You can try wowing them again with a cheese soufflé next time. ;)

Bharathy said...

How could you go around clicking such a nice food on the table?:).If it were me,would have gobbled up and forgot all abt blogging and sharing..:D

Very "delicious" looking for the event!

Happy cook said...

Chitra and Jendez thankyou

Mayashanbhag and superchef the dough had really risen well and i was surprised how well it turned up

Pooja thankyou

Namratha well try them you would be surprised how easy they are to make.

Shandy thankyou. For me this is a keeper recipe just than one can't go on making this to the same guests. But i might make for another bunch of guest with some other soup

Cooking Ninja Well i might. I have been thinking about it but my ramkins are broken just have one left so have to buy new ones for souflee.

Bharathy I mead the soup in the morning so had time to click the preperation. I almost missed the last pic and i just clicked the pic while eating my portion :-)

Ti said...

WOW, IT LOOKS FANTASTIC!! Btw You got an Award from me, you can get it from my blog ok?

Nilmandra said...

I loved having this in the restaurants and it does indeed have a wow effect when entertaining. I remember the first time I made this, I did not let the soup cool down first and the pastry did get soggy haha...

vimmi said...

WOW
No wonder ur friends swooned. It looks so grand. Great dish for parties. loved the presentation.